Recipes

I usually fear home-made ice-creams because I don’t have a fancy ice-cream maker and the freezer versions always seem like a lot of effort! This recipe however is freezer …
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It’s coeliac awareness week this week, so I thought I’d include some delicious gluten free dessert recipes. I’ve used some Kallø rice crackers for some crunch, which are natural and full …
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This is a great midweek meal, it is packed with both taste and nutrients. This recipe is adapted from Dale Pinnock’s Healthy Everyday Cookbook (a.k.a the Medicinal Chef). It can …
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This recipe is probably one of my favourites in quite a while, the lamb has a delicious flavour and the combination of herbs and olives in the crust worked wonderfully. …
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This is a nostalgic recipe for me as we always used to eat it for any special occasion in our house. Every year, we used to have a big family …
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With many of us suffering from inflammatory related diseases such as arthritis and IBD, it is vital to include some of the wonderful foods that contain natural anti-inflammatory properties in …
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Burns night supper happens on January 25th every year to celebrate the life of Robert Burns, on his date of birth. It is an institution in Scotland and suppers are held …
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With New Years Eve approaching, it is essential to have a few canapé recipes that will impress but don’t take hours to make. Having some shortcrust or filo pastry in …
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This smoked salmon dip always goes down well with everyone. Serve it as a dip, use it for canapés (pictured), or serve it as a starter with some salad and even …
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The homemade version is much nicer than any jar and you can add more sugar if you wish to suit your own taste. This is a lovely gift idea to …
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