recipes

Quinoa is a complete protein which means it contains all of the essential amino acids so this will keep you full for hours. This simple and healthy porridge is gluten free, refined …
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Eggs are one of the most versatile ingredients to cook with and are also packed full of nutrients. I’ve added a bit of spice to mine and adde in some leftover …
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Ingredients (Serves 2)

2 salmon darnes, preferably wild 2 tbsp maple syrup 3 tbsp dark soy sauce ginger, grated (as much as you like) 1 garlic clove crushed 1 …
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While I’m not a fan of “diets”, I do try my best (when I’m not eating out) to eat healthily. I was recently captivated by the “zoodler” and have since …
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So I have decided, somewhat over ambitiously, to set myself the challenge of baking the technical bake-off challenge every week. I have to say I am by NO MEANS a …
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I absolutely adore carrot cake! I mean, who doesn’t?! It isn’t overly sweet, the icing is divine, and the fact that there are carrots in it makes me feel a …
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When spending time anywhere, I like to explore the different delicacies a place has to offer. Having recently spent some time in Achill Island, I picked up some famous Dillisk …
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I usually fear home-made ice-creams because I don’t have a fancy ice-cream maker and the freezer versions always seem like a lot of effort! This recipe however is freezer …
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It’s coeliac awareness week this week, so I thought I’d include some delicious gluten free dessert recipes. I’ve used some Kallø rice crackers for some crunch, which are natural and full …
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This recipe is probably one of my favourites in quite a while, the lamb has a delicious flavour and the combination of herbs and olives in the crust worked wonderfully. …
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