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recipes

Courgetti Bolognese
3 months ago

Courgetti Bolognese

Anyone who follows me on Instagram will know that I am quite fond of a bit of indulgence! I’ve recently started back at the gym and I am trying to …
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Peruvian Porridge (Vegan & Gluten Free)
8 months ago

Peruvian Porridge (Vegan & Gluten Free)

I find breakfast very tricky. I love the idea of porridge but due to a health condition I’m not meant to eat oats. After doing some research I came across …
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Nutrient Packed Spiced Scrambled Eggs
1 year ago

Nutrient Packed Spiced Scrambled Eggs

Eggs are one of the most versatile ingredients to cook with and are also packed full of nutrients. I’ve added a bit of spice to mine and adde in some leftover …
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Recipe: Steam Baked Strawberry Waffles
1 year ago

Recipe: Steam Baked Strawberry Waffles

Electrolux returns to the stunning grounds of Iveagh Gardens this June as headline sponsor of Taste of Dublin 2016. To celebrate Taste of Dublin week, Electrolux have shared one of …
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Bow Lane Exclusive Recipe: Lemon Crab and Polenta Sticks
1 year ago

Bow Lane Exclusive Recipe: Lemon Crab and Polenta Sticks

Focusing on modern Irish cooking with traditional favourites, expertly crafted fare by head chef Gary Tilley ensures Bow Lane is one of the essential new dining destinations in Dublin. This …
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Recipe: Halloumi, Orange and Green Bean Salad
2 years ago

Recipe: Halloumi, Orange and Green Bean Salad

Ingredients (Serves 2 as a side)

70g rocket 75 green beans 125g halloumi 3/4 of an orange, segmented Dressing: Juice of 1/4 orange 1 tbsp oil ( I used Irish …
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Recipe: Avocado Goats Cheese Smash with a Poached Egg
2 years ago

Recipe: Avocado Goats Cheese Smash with a Poached Egg

During the week I got some delicious freshly laid eggs from a friend in Wicklow. I adore eggs and a poached eggs is one of the most satisfying and versatile …
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Lilly Higgins Sticky Toffee Cakes
2 years ago

Lilly Higgins Sticky Toffee Cakes

To celebrate her upcoming appearance at the West Waterford Festival of Food, taking place from …
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Creme Egg Chocolate Traybake!
2 years ago

Creme Egg Chocolate Traybake!

 

Ingredients

Base: 14 digestive biscuits, crushed 100g good quality chocolate (preferably 60% minimum) 50g butter 75g nuts, chopped very finely

Top Layer: 229ml carton double cream 150g good quality …
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Recipe: Ballynahinch Hot Cross Buns
2 years ago

Recipe: Ballynahinch Hot Cross Buns

Ultan Cooke from Ballynahinch Castle Hotel has shared his recipe for the ultimate hot cross buns. Perfect for some weekend baking!

Ingredients

500g Strong Flour 10g salt 75g caster …
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